ACC202 Cost Management Accounting

Cost Management AccountingUnit 411 min read

Inventory Management & EOQ: Costs, Models & Trade-offs

Unit 4 of Cost Management Accounting covers inventory management principles, cost trade-offs (ordering vs. holding), the Economic Order Quantity (EOQ) model, and real-world applications in Nepali businesses like Daraz, NTC, and local retailers. Learn how to calculate optimal order quantities, analyze inventory costs, a

TAKEAWAYS:

  • Inventory management balances ordering costs (fixed per order) and holding costs (storage, insurance, obsolescence) to optimize cash flow.
  • The EOQ formula finds the order quantity that minimizes total inventory costs, where = annual demand, = ordering cost, and = holding cost per unit.
  • Safety stock is held to prevent stockouts from demand variability or lead-time uncertainty, calculated as , where = safety factor, = demand standard deviation, and = lead time.
  • ABC analysis classifies inventory into three categories (A: high-value/low-quantity, B: medium, C: low-value/high-quantity) to prioritize management efforts.
  • Real-world examples show how EOQ reduces costs for NTC’s spare parts, Daraz’s warehouse orders, and local grocery stores’ perishable goods.
  • Exam questions often test EOQ calculations, cost trade-offs, and inventory classification with numerical data.

1. What is Inventory Management?

Inventory management is the process of ordering, storing, and using a company’s inventory efficiently to meet customer demand while minimizing costs. It involves:

  • Controlling stock levels to avoid overstocking or stockouts.
  • Tracking inventory (raw materials, work-in-progress, finished goods).
  • Balancing costs: Ordering costs (e.g., placing orders, transportation) vs. holding costs (storage, insurance, spoilage).

Why is Inventory Important?

mindmap
  root((Why Inventory Matters?))
    --- Cash Flow
    --- Customer Satisfaction
    --- Operational Efficiency
    --- Risk Management
    --- Cost Control

2. Costs of Inventory

Inventory incurs two primary costs that managers must balance:

Cost Type Description Example (Nepali Context)
Ordering Cost (Setup Cost) Fixed cost per order (e.g., paperwork, transportation, supplier coordination). Placing an order with NTC for spare parts costs Rs. 500 per order, regardless of quantity.
Holding Cost (Carrying Cost) Variable cost per unit per time (storage, insurance, obsolescence, theft). Storing Daraz’s electronics inventory costs 10% of the item’s value per year.
Stockout Cost Cost of lost sales or production delays due to insufficient inventory. A Kathmandu grocery store loses Rs. 200 per day if milk runs out.

Key Insight:

  • Ordering too frequently → High ordering costs.
  • Ordering too infrequently → High holding costs.
  • Optimal point = EOQ, where total costs are minimized.

3. The Economic Order Quantity (EOQ) Model

The EOQ model determines the optimal order quantity that minimizes total inventory costs (ordering + holding).

EOQ Formula

Where:

  • = Annual demand (units)
  • = Ordering cost per order (Rs.)
  • = Holding cost per unit per year (Rs.)

Total Cost Equation

Where = Order quantity.

Worked Example: Kathmandu Retail Shop

Scenario: A Kathmandu-based grocery shop sells 5,000 kg of rice annually.

  • Ordering cost (S) = Rs. 200 per order (transport + paperwork).
  • Holding cost (H) = 15% of rice cost = Rs. 10 per kg/year (rice costs Rs. 66.67/kg).
  • Lead time = 2 weeks (no safety stock needed for this example).

Step 1: Calculate EOQ

Step 2: Calculate Total Cost at EOQ

Step 3: Compare with Other Order Quantities

Order Quantity (kg) Orders/Year Ordering Cost (Rs.) Holding Cost (Rs.) Total Cost (Rs.)
200 25 5,000 1,000 6,000
450 (EOQ) 11.11 2,222 2,250 4,472
1,000 5 1,000 5,000 6,000

Conclusion: Ordering 450 kg per order minimizes total inventory costs to Rs. 4,472/year.


4. Assumptions of EOQ Model

The EOQ model simplifies reality with these assumptions:

  1. Demand is constant and known.
  2. Lead time is fixed (no delays).
  3. Order quantity is received all at once (no partial deliveries).
  4. No quantity discounts (price per unit is constant).
  5. Stockouts are not allowed (infinite supply).

Real-World Adjustments:

  • Safety Stock: Added for demand uncertainty (e.g., monsoon affecting agriculture).
  • Reorder Point (ROP): Trigger for new orders = .
  • Quantity Discounts: If bulk orders reduce per-unit cost, EOQ may change.

5. Inventory Classification: ABC Analysis

Not all inventory items require the same level of control. ABC analysis categorizes items based on annual consumption value:

Category Percentage of Items Percentage of Value Management Focus
A Items 10-20% 70-80% Tight control (frequent reviews, EOQ).
B Items 30% 15% Moderate control (periodic reviews).
C Items 50-60% 5% Minimal control (bulk ordering, less tracking).

Example: Daraz Warehouse

  • A Items: Smartphones (high value, low quantity).
  • B Items: Chargers (moderate value).
  • C Items: Packaging materials (low value, high quantity).

6. Inventory Management Techniques

A. Just-in-Time (JIT) Inventory

  • Goal: Receive goods only as needed for production/sales.
  • Pros:
    • Reduces holding costs.
    • Improves cash flow.
  • Cons:
    • Requires reliable suppliers.
    • Vulnerable to supply chain disruptions (e.g., COVID-19, natural disasters).
  • Example: Toyota’s lean manufacturing uses JIT to minimize inventory.

B. Safety Stock

  • Purpose: Prevent stockouts due to demand variability or lead-time uncertainty.
  • Calculation: Where:
    • = Safety factor (e.g., 1.65 for 95% confidence).
    • = Standard deviation of demand.
    • = Lead time in days.

Example: NTC’s Spare Parts

  • Annual demand = 10,000 units.
  • Lead time = 5 days.
  • Daily demand = 27.4 units ( units).
  • Safety Stock = units.

C. Economic Production Quantity (EPQ)

  • Used when production is continuous (not instant like EOQ).
  • Formula: Where = Production rate.

7. Real-World Applications in Nepal

Example 1: Daraz’s Inventory Management

  • Problem: Daraz faces high holding costs due to perishable goods (e.g., groceries, electronics).
  • Solution:
    • Uses EOQ for non-perishables (e.g., books, home goods).
    • Implements JIT for perishables with short shelf life.
    • ABC analysis to prioritize high-value items (e.g., iPhones).

Example 2: NTC’s Spare Parts Inventory

  • Challenge: Long lead times for importing spare parts.
  • Strategy:
    • Maintains safety stock for critical parts (e.g., transformers).
    • Uses EOQ for frequently used items (e.g., cables, switches).
    • Vendor managed inventory (VMI): Suppliers monitor stock levels.

Example 3: Kathmandu Grocery Store (Perishables)

  • Issue: Milk and vegetables spoil quickly.
  • Approach:
    • Daily ordering (high frequency, low quantity) to minimize holding costs.
    • No safety stock (orders based on same-day demand).
    • Local suppliers to reduce lead time.

8. Inventory Management in Functional Budgeting

Inventory decisions impact budgets in multiple ways:

  1. Sales Budget: Stock levels affect ability to meet demand.
  2. Production Budget: Raw material inventory influences production schedules.
  3. Cash Flow Budget: Holding too much inventory ties up cash.

Example: Functional Budget for a Nepali Manufacturing Firm

Budget Type Inventory Consideration
Sales Budget Ensures sufficient finished goods inventory to meet sales targets.
Production Budget Raw material inventory levels determine production capacity.
Cash Flow Budget High inventory = less cash available for other expenses.
Purchasing Budget Balances ordering costs vs. holding costs (EOQ-based purchasing).

Exam Tip: How to Score Full Marks

  1. Understand the EOQ Formula:

    • Memorize .
    • Always show calculations step-by-step in exams.
  2. Distinguish Between Costs:

    • Ordering Cost vs. Holding Cost vs. Stockout Cost.
    • Example: "If ordering cost increases, EOQ will increase (since is in the numerator)."
  3. Apply to Real Scenarios:

    • NTC: Use EOQ for spare parts.
    • Daraz: ABC analysis for product prioritization.
    • Local Shop: JIT for perishables.
  4. Common Exam Questions:

    • Calculate EOQ given .
    • Compare total costs at different order quantities.
    • Explain ABC analysis with an example.
    • Discuss advantages/disadvantages of JIT.
  5. Avoid These Mistakes:

    • Ignoring units (e.g., mixing kg and units).
    • Forgetting to annualize (e.g., using monthly demand instead of yearly).
    • Assuming no safety stock when demand is variable.

flowchart TD
    A["Start: Demand Forecast"] --> B["Determine Ordering Cost (S) and Holding Cost (H)"]
    B --> C["Calculate EOQ: √(2DS/H)"]
    C --> D["Decide Order Quantity"]
    D --> E["Set Reorder Point: (Daily Usage × Lead Time) + Safety Stock"]
    E --> F["Place Order"]
    F --> G["Receive Inventory"]
    G --> H["Monitor Inventory Levels"]
    H -->|"Stock Low?"| E
    H -->|"Stock High?"| I["Adjust Order Quantity or Safety Stock"]
    I --> C

Caption: The Inventory Management Cycle (EOQ-Based)

Based on the TU BBA syllabus for Cost Management Accounting (ACC202), unit 4.

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